Nommy garlic toast 🙂
The next installment in the pub food series is the most common one: Garlic bread. This recipe is very easy, it only requires six ingredients and it can be done in less than 3 minutes. Cooking takes about 10 minutes; so you will have garlicky, cheesy and spicy garlic bread on your table in no time. Let’s make it.
You will need:
2 small cloves of garlic
Pinch of salt
4 tablespoons of olive oil
1 mozzarella ball
1 loaf of multigrain bread or ciabatta
2 pinches of mixed, Italian dried herbs
Let’s get going.
Chop you garlic cloves and add them to the mortar. Add a pinch of salt and bash it until it becomes like a paste.
Add the olive oil and one pinch of mixed herbs and mix with the pestle.
Cut your bread lengthwise and using a teaspoon spread the flavoured olive oil on the bread.
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